HOURS OF OPERATION
Regular Hours | Thursday-Saturday: 3pm-9pm (2pm TOUR)
Tours | A brewery tour is conducted Thursday-Saturday at 2:00pm, and (on Saturdays only) at 5pm. Tours are FREE and include samples of our signature, commercially-available beers for those 21+.
For groups of 15 or more or special requests, please call the brewery (207-333-6769) to make an appointment. If you would like to visit us at a time other than our normal store hours, please email firstname.lastname@example.org or call our office ahead of time to schedule your visit.
Directions | To the brewery, click here.
WHAT’S ON TAP (updated 3/24/17)
Stowaway IPA 6.9%ABV
Tarnation – Maine Lager 5.3%ABV
Per Diem – All Year Porter 5.5%ABV
P#und Pr#ject Limited Edition
WICKED DARK – Imperial Stout 10%ABV
Coastal Haze – Hoppy Imperial Hefeweizen 7%ABV
Window Seat – Coconut & Almond Porter 6%ABV
Small Batch Series (From our 10-gallon test-kitchen)
Matty’s J’s “Two Beers for Sister Sarah” – A Blue Ox Wheat-based Smooth Kettle Sour 6%ABV
Krias’ “Mexicali Imp” – An Imperial Stout aged on Bourbon-Soaked Oak Chips, Carolina Reaper Peppers, Chocolate, Cold Brew Coffee, & Cinnamon Stick 9.5%ABV
Serving Sizes | We offer pours of 4oz , 8oz , 16oz , & flights (which are 4 X 4oz pours); Ten-gallon small batch beers are limited to smaller pours: 4oz or 8oz.
Pricing | Signature beer pour prices range from $1-$4; Small batch pricing varies, but single pours typically range between $1.50-$5.
You must be 21 or older to sample or purchase beer. We require ID.
Nibbles | Our friends at 4 Season Farm Market in New Auburn supply us with a rotating variety of nibbles. We strive to have at least one kind of cured meat ($4), cheese ($4), and Torta ($1.5 — a crispy sweet & savory Italian flat bread), OR all 3 on a charcuterie plate ($9). We also pop daily scoop-your-own popcorn, and that is on us ($0).
Soda | We serve Maine-made Green Bee soda for the young-in’s.